The characteristic odor and flavor of ginger root is caused by a mixture of zingerone, shoagoles and gingerols, volatile oils. The gingerols increase the motility of the gastrointestinal tract and have analgesic, sedative, antipyretic and antibacterial properties. Ginger has been found effective by multiple studies for treating nausea caused by seasickness, morning sickness and chemotherapy.
Shunthi (Zingiber officinale)
85.00 – 260.00
The characteristic odor and flavor of ginger root is caused by a mixture of zingerone, shoagoles and gingerols, volatile oils. The gingerols increase the motility of the gastrointestinal tract and have analgesic, sedative, antipyretic and antibacterial properties. Ginger has been found effective by multiple studies for treating nausea caused by seasickness, morning sickness and chemotherapy.
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